Nathalie Gaubicher Hérédia    

Domaine Le Briseau, Loire Valley

La Cabane, Hong Kong

In 2002, Nathalie Gaubicher and Christian Chaussard founded this estate in the North Loire. All their farming is done following organic methods (certified by Qualité France), with even some biodynamic influence.


Location Loire Valley
Appellations Côteaux-du-Loir AOC, Jasnières AOC
Size 11 hectares
Soils Shallow gray clay soils, limestone layers
Varieties cultivated Chenin Blanc, Pineau d’Aunis, Gamay 
Age of vines 10 to 50 years old
Farming/Winemaking Organic farming, no pesticides, insecticides or chemical fertilizers used, nothing is added during the winemaking process - no selected yeasts, no sulphur, no enzymes, no de-acidification, no fining. Biodynamic influence.
Certification Qualité France

Les Mortiers 2015

$280.00 HKD

Pinot d'Aunis, Côt, Gamay